Products

Fragrant Coconuts

Polished, Semi Husk, Open Top

APPEARANCE/FLAVOUR :- Polish Fragrant Coconuts are conveniently shaped and easy for storage and disposal. Top can easily open and young tender flesh can be savored after drinking the cool, refreshing juice. Mostly requested by restaurants, serving as a fresh fragnant fruit drink that need minimum preparation and handling.

TIPS :- Drink coconut water straight from shell. Create coconut tasty jelly

GROWN IN :- Bagan Datoh Farm, Malaysia

AVAILABLE IN :- Bulk. Standard prouct available all year round.

Pandan Coconut

Cut With White Husk Shaped For Table Serve

APPEARANCE/FLAVOUR :- Pandan Coconut are 100% natural, authentic and the fragrant smell of pandan and appropriate to drink and eat fresh. Mostly requested by Chinese Restaurant, Golf Clubs and hotels.

TIPS :- drink direct to experience natural tasty fragrant pandan flavoured coconut juice.

GROWN IN :- Bagan Datoh Farm, Malaysia

AVAILABLE IN :- Bulk. Standard product available all year round.

Snow Coconut:

Fully Polished

APPEARANCE/FLAVOUR :- Best for the preparation of desserts and nourishing herbal soups. This is a clear favorite for Prestigious Chinese and Thai restaurants to cook and serve shark’s fin soup, bird’s nest and pudding in. These coconuts are older with thicker flesh and harder shell to withstand the hot and cold of cooking and chilling!

COOKING TIPS :- used for making coconut jelly ect with the water, best for coconut ice cream serving

GROWN IN :- Malaysia

AVAILABLE IN :- Bulk. Standard product available all year round.

Diamond shape

APPEARANCE/FLAVOUR :- Easily stored with minimal refrigeration. Has diamond cut top which is easily opened and served directly.

COOKING TIPS :- popular for fast and easy serving as coconut drink.

GROWN IN :- Bagan Datoh Farm, Malaysia.

AVAILABLE IN :- Bulk. Standard product available all year round.

Matured Coconut

APPEARANCE/FLAVOUR :- Matured Coconut Mawa, it’s a ripe coconut , which can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk.

TIPS :- Daily use for curry, meat delicious cooks, eg, rendang Baked cookies and ect.

GROWN IN :- Bagan Datoh Farm, Malaysia

AVAILABLE IN :- Bulk. Standard product available all year round

Rasa Enak Kerisik Kelapa Coconut

APPEARANCE/FLAVOUR :- Kerisik Kelapa Coconut Paste is a paste that is traditionally used to make your dishes more flavourful, aromatic and tasty.

COOKING TIPS :- Suitable for rendang, kerabu, sambal, kurma and a variety of other dishes.

GROWN IN :- Bagan Datoh Farm, and Klang, Malaysia

AVAILABLE IN :- Standard product available all year round.

Santan Kelapa Coconut

APPEARANCE/FLAVOUR :- Rich of 100% pure coconut milk. Made from high manufacturing process which ensures not only that the last drop of coconut milk squeezed, but also the freshness and smell are retained.

TIPS :- coconut milk can be used in many recipes such as chicken curry, nasi lemak, rendang, as well as desserts.

GROWN IN :- Klang, Malaysia

AVAILABLE IN :- Standard product available all year round.